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Ingredients
4/1 inch thick pork rib chops2 tablespoons dark brown sugar
2 tablespoons salt
4 cups water
1 large clove garlic
1 tablespoon vegetable oil
1 large onion sliced thinly
2 cloves garlic minced
1 cup white wine
2 tablespoons honey
1 tablespoon whole grain mustard
Nutrition : 8 Servings
243 CALORIES / SERVINGDAILY VALUE :
- Fat : 11g / 17%
- Carbs : 10g / 3%
- Protein : 21g / 42%
Preparation
Full Instruction for this Best Pork Chops recipe a person can found by clic the button below:![Click Here - Best Pork Chops Click Here - Best Pork Chops](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgaUJYmJGvHbwt8Sl0IspZUr7hp6aseycbJzLBvCpGBS4fWjjSrFmG1nUjXxz3oEil8U9S9G8Qs6G6K9_p6FEmWxl8kIXwjMovuNLE9J5TAfAJ2hA4IVxI3U7V3wcskoI24Pyqym-IqRwg/s1600/click-here.png)
Tags: Dairy-Free #Gluten-Free #Wheat-Free #Egg-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Crustacean-Free #Celery-Free #Sesame-Free #Lupine-Free #Mollusk-Free # Cautions: #
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