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Ingredients
2 1/2 Cups All Purpose Flour1 tablespoon Baking powder
2 1/2 cups OR Baking mix (omit flour and baking powder above)
1 stick Butter- melted
1 cup equivalent Sugar alternative
2 cups Eggs- large
1 3/4 cup Greek Yogurt
1 tsp Vanilla Extract
1 1/2 cups- not frozen Blueberries
Nutrition : 11 Servings
468 CALORIES / SERVINGDAILY VALUE :
- Fat : 18g / 28%
- Carbs : 63g / 21%
- Protein : 13g / 26%
Preparation
Discover ways to cook this The Sugar Free Blueberry Muffin recipes here:
Tags: Low Potassium #Vegetarian #Pescatarian #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Sulfites #FODMAP #
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